BRISK STAND, the popular gourmet burger shop that was crowned number one in Japan for its “Japanese food-filled” menu, is making its grand opening in Sapporo’s new commercial facility, “SAPPORO 4-CHOME PLACE”!

A new frontier for modern Japanese cuisine and gourmet burgers. BRISKSTAND SAPPORO Grand Opening on October 9th!!

BRISK STAND Co., Ltd. (Head office: Adachi-ku, Tokyo / CEO: Yugo Soeda), operator of the gourmet hamburger shop "BRISK STAND," which won the top spot in Japan and is popular for its catchphrase "Feast on Japanese food!", will open "BRISKSTAND SAPPORO" in the basement of "SAPPORO 4-CHOME PLACE (commonly known as 4PLA)," a new landmark in Odori, Sapporo, on Thursday, October 9, 2025.

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About BRISKSTAND SAPPORO

Our Sapporo store is close to downtown areas and tourist spots such as Odori, Susukino, and Sapporo Station, making it a store that can be used for a wide range of occasions, from shopping and sightseeing to business use.

The Sapporo store also serves the same flavor that was crowned the best in Japan. The secret is a handmade bun made with whole wheat flour and no additives, a 100% domestic beef patty with no binders, and melt-in-your-mouth homemade boiled onions. The flavors of the meat and vegetables blend together, allowing you to enjoy the new experience of "biting into Japanese food" with every bite.

The Sapporo branch also opens for dinner, offering a dinner-only menu that has been specially refined by BRISK STAND, offering a time that will delight your palate and satisfy your soul.

Store name: BRISKSTAND SAPPORO

Address: B1F ODORIBA, 1-1 Minami 1-jo Nishi 4-chome, Chuo-ku, Sapporo, Hokkaido

Access: 1 minute walk from Odori Station on the Namboku, Tozai, and Toho subway lines, directly connected underground

Business hours: 11:00-23:00 (last orders 22:00)

Closed: Irregular holidays *May close early if sold out

Instagram: https://www.instagram.com/briskstand_sapporo?igsh=cmUxcDY0am15eDZr&utm_source=qr

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About BRISK STAND

This hamburger shop has its main store in Kobe. Its hamburgers, reminiscent of Japanese cuisine, are one of a kind in the burger world. After being selected for the first time as one of Tabelog's 100 Best Restaurants in 2024, it has been actively expanding its stores nationwide.

In 2025, they are set to win the "Japan Burger Championship 2025 – Japan's No. 1 Gourmet Burger Competition" and earn the title of number one in Japan! They have also earned the right to compete in the world championships to be held in Indianapolis, USA in October.

< Hyogo/Kobe store, Hyogo/Himeji store, Osaka/Umeda store, Kyoto/Kyoto store, Tokyo/Asakusa store

Our hamburgers are made with whole wheat, additive-free buns and absolutely no shortening or margarine. Our satisfying patties are made with 100% domestic beef, no additives, and are finished using only domestic natural salt.

The key to the flavor is the homemade boiled onions, which have a sweet and creamy flavor that goes perfectly with the juicy patty, creating a taste that is truly BRISKSTAND.

Among the many menu items, BRISKSTAND is famous for its "Sliced Hamburger," which is made using a unique method. The hamburger is cut lengthwise and then grilled twice on a hot griddle, allowing the patty and toppings to absorb the juices thoroughly.

People often line up before the store even opens to buy the sliced pieces. The unique appearance, texture, and aroma of the cut pieces make you want to take a photo, and they are very popular.

Official website : https://brisk-stand.com/