Blueberry Sweets Fair Event Period: June 1st (Mon) – June 30th (Tue), 2026

Blueberry Sweets Fair Period: June 1st (Mon) – June 30th (Tue), 2026 A fragrant and sweet-and-sour early summer treat [Sapporo Grand Hotel] URL: https://grand1934.com/offer/restaurant/new_sweets_bread/ Sapporo Grand Hotel (Chuo-ku, Sapporo; General Manager: Takanori Nagase), operated by Granvista Hotel & Resort Co., Ltd. (Head office: Chiyoda-ku, Tokyo; President and CEO: Yukio Arai), will be holding a sweets fair featuring blueberries, known for their rich aroma and sweet and sour taste, starting Monday, June 1, 2026. *Top image: "Afternoon Tea Set" Sweets buffet "THE SWEETS!" At Northern Terrace Diner's popular all-you-can-eat dessert buffet, "THE SWEETS!", you can enjoy a wide variety of blueberry-themed sweets, including tarts, eclairs, and jellies. The live cooking menu […]

Popular Western-style confectionery shop “Kinotoya” collaborates for the first time to launch a lodging plan that includes a soft-serve ice cream voucher.

We've teamed up for the first time with Kinotoya, a popular Western-style confectionery shop in Sapporo, Hokkaido, to offer a lodging plan that includes a soft-serve ice cream voucher, starting May 27th. [Grand Mercure Sapporo Odori Park] Guests staying two nights or more will receive a voucher for "Kinotoya Premium Milk Soft Serve," which has won first place in the "New Chitose Airport Soft Serve Ice Cream General Election" for six consecutive years. From July 25th, a limited-time event will also be held where guests can enjoy festival games and shaved ice within the hotel. Grand Mercure Sapporo Odori Park (Sapporo, Hokkaido / General Manager: Shunpei Mizuno), a city hotel […]

A new light-up event, “Summer Lanterns,” will be held to commemorate the 160th anniversary of the opening of the hot springs.

[Sapporo/Jozankei Onsen] A new light-up event, "Summer Lanterns," will be held to commemorate the 160th anniversary of the opening of the hot springs. "Japanese-style lanterns" envelop the Jozankei Onsen hot spring resort town. Held daily from June 1st to October 31st! In Sapporo's Jozankei Onsen, a new light-up event, "Summer Lanterns – A Stroll Through the Steam of Lights," will be held daily from June 1st to October 31st, 2026, to commemorate the 160th anniversary of the hot spring's opening. The popular illumination event "JOZANKEI NATURE LUMINARIE" will be reborn under a new concept themed around "Japanese-style lighting," coinciding with the relocation of the venue due to renovation work at […]

A collaboration of wine from Iwamizawa, Hokkaido, and Japanese cuisine.

A collaboration of wine from Iwamizawa, Hokkaido, and Japanese cuisine. A winemaker's dinner featuring Hōsui Winery will be held at Sapporo Excel Hotel Tokyu. Sapporo Excel Hotel Tokyu (Sapporo, Hokkaido; General Manager: Tokuyuki Mizutani) will be holding a collaborative event with Takamizu Winery in Iwamizawa, Hokkaido, called "Maker's Dinner vol.2," for one day only on Friday, June 26, 2026. Early reservations with a 20% discount will be accepted until Friday, June 5. ▶ View details This project was launched in March 2026 with the desire to showcase the appeal of Hokkaido wines through food, as a hotel based in Hokkaido. For the first event, we welcomed Domaine Raison, a winery […]

Special tasting event hosted by Chef Koji Yamada of “Sichuan Cuisine Tougenkyo”

[Sapporo Park Hotel] "Sichuan Cuisine Tougenkyo" Chef Koji Yamada's Special Tasting Event Dates: June 26th (Fri) – June 28th (Sun), 2026 "The Banquet Story: Sichuan Paradise Dinner Course," a culmination of years of skill and gratitude. URL: https://park1964.com/topics/14663/ Sapporo Park Hotel (Chuo-ku, Sapporo; General Manager: Hiroki Sai), operated by Granvista Hotel & Resort Co., Ltd. (Head office: Chiyoda-ku, Tokyo; President and CEO: Yukio Arai), will host a special tasting event, "The Banquet Story: Sichuan Paradise Dinner Course," by head chef Koji Yamada, at the Sichuan restaurant "Tougenkyo" on the 4th floor of the hotel for three days from June 26th (Fri) to June 28th (Sun), 2026. At this tasting event, […]

One of the largest tulip fields in the Sapporo area! The tulips will soon be in full bloom!!

[Largest in the Sapporo area!] Tulips will soon be in full bloom!! Takino Suzuran Hillside National Park The upper section of Country Garden (Irodori no Oka) is currently about 30% in bloom, and depending on the temperature going forward, it is expected to reach 50-70% bloom by this weekend. The lower section (Niji no Oka) is currently just beginning to bloom and is expected to be at its best in the first half of the fourth week of May. *Top image: Taken on May 15, 2026: 30% in bloom (Country Garden upper level "Irodori no Oka") The flower season has arrived, bringing vibrant colors to Takino in spring! The "Tulip […]

A luxurious strawberry-themed lunch, “Strawberry Lunch Buffet,” available only during Golden Week.

Limited to Golden Week, A luxurious lunch featuring only strawberries: "Strawberry Lunch Buffet" Held at a hotel in Susukino! Mercure Sapporo (2-2-4 Minami 4-jo Nishi 2-chome, Chuo-ku, Sapporo, Hokkaido / General Manager: Carsel Christopher), operated by the French hotel chain Accor, will be holding a "Strawberry Lunch Buffet" at its 3rd-floor restaurant "Bordeaux" for a limited time from May 1st (Fri) to May 6th (Wed, substitute holiday), 2026. This event, a seasonal special for strawberry lovers, is popular every year, and this year we have prepared a wide variety of dishes that incorporate strawberries not only in sweets but also in savory dishes. From soups and salads to pasta and […]

This spring, jewelry shop “cui-cui” is opening its first store in Hokkaido, in Sapporo.

I'm moving to Sapporo this spring. Jewelry shop "cui-cui" opens its first store in Hokkaido, holding a limited-time pop-up event at Sapporo Stellar Place. A special month featuring web-exclusive jewelry, limited-edition colors, one-of-a-kind vintage pieces, and Disney collections that you can only find here. A novelty fair will also be held. Period: April 24th (Fri) – May 25th (Mon) Colors Co., Ltd. (Headquarters: Kofu City, Yamanashi Prefecture, Representative Director: Kentaro Ishii, hereinafter referred to as "the Company") will be holding a pop-up store at Sapporo Stellar Place, marking the first time the jewelry brand "cui-cui," which originated from Yamanashi's world-renowned jewelry industry, has opened in Hokkaido. Celebrating its 16th anniversary […]

A special limited-time offer is available from April 26th to 30th. Enjoy affordable accommodation while avoiding peak season.

[Sapporo Jozankei Onsen Shogetsu Grand Hotel] A special limited-time offer is available from April 26th to 30th. Enjoy affordable accommodation while avoiding peak season. By letting us choose your room type, you can enjoy a significantly more affordable stay than usual. The peak booking period for this year's Golden Week is from May 3rd to 5th. We have prepared a recommended plan for guests considering staying with us during the first half of Golden Week. [Spring Appreciation Festival] Make the most of the first half of Golden Week (April 26-30) by staying home wisely! Enjoy a room of your choice and our signature Japanese kaiseki cuisine at [Kin no Tsuki] […]

A collaboration beer with Hokkaido microbrewery “Tsuki to Taiyo BREWING” is now available!

A collaboration beer between Hokkaido-born multi-talented performer Yodo Yuki and Hokkaido microbrewery "Tsuki to Taiyo BREWING" is now available! Three new products, 'Midnight Snowfall', 'Snowy Road', and 'Melting Snow', will be available for pre-order starting April 10th (Friday)! These cute craft beers, featuring designs inspired by Hokkaido, will be released on April 27th (Monday). Nexus Co., Ltd. (Location: Shibuya-ku, Tokyo; Representative Director: Masahiro Ozawa) is pleased to announce the release of a collaborative craft beer between multi-talented performer Yomichi Yuki and Hokkaido microbrewery Tsuki to Taiyo BREWING (Location: Sapporo, Hokkaido; Representative Director: Yuji Moriya) on Monday, April 27, 2026. A "Hokkaido collaboration" has been realized between "Yozono Yuki," who hails […]