A banquet with the prestigious French company "Champagne Jacquard" URL:
Sapporo Park Hotel (Chuo-ku, Sapporo; General Manager: Masayuki Suda), operated by Granvista Hotels & Resorts Co., Ltd. (Headquarters: Chiyoda-ku, Tokyo; President and CEO: Yukio Arai), will hold a maker's dinner on Tuesday, March 4, 2025 to celebrate the 60th anniversary of the founding of Champagne Jacquart, a leading French champagne brand.
At this event, we will welcome Jennifer Julien (from Bordeaux, France), the official ambassador of Champagne Jacquart, who will talk about the deep charm of champagne. As a bridge between the food cultures of Japan and France, Jennifer will fully introduce the depth and deliciousness of champagne based on her extensive knowledge and experience. In addition, the meal prepared by Takeji Yoneya, head chef of the members-only club Park Club, will offer an exquisite harmony between sophisticated cuisine and Jacquart's champagne. Each dish is designed to enhance the flavor of champagne, taking into consideration its compatibility with champagne. You can enjoy a more glamorous and fulfilling time with a sense of traditional French elegance and a sophisticated atmosphere. Please spend a special night woven by Sapporo Park Hotel and Champagne Jacquart. We will deliver an unforgettable experience along with the charm of champagne.
Sapporo Park Hotel aims to be the number one hotel in the area, supported by everyone as an international standard hotel in Sapporo City, under the brand statement of "Changing the future with local values." With the slogan "Thank you. We will continue to be with Sapporo," we will place more importance than ever on our relationship with the environment and strive to create a comfortable hotel.
"Sapporo Park Hotel 60th Anniversary x Champagne Jacquard 60th Anniversary Maker's Dinner"
URL: https://park1964.com/rest/parkclub/jacquart/
For reservations and inquiries, please contact: 011-511-3136 (Dining room reservations)
