From September 5th (Tuesday), autumn-only lunch menus and desserts, including “Mushroom Rice and Shrimp Kakiage Rice Bowl” and “Thick Bacon and Chestnut Pumpkin Tomato Cream Pasta” will be available at the spacious cafe and restaurant. Appearance!

"Chestnut and Chocolate Mont Blanc", "Pear and Berry Parfait", etc.

At the cafe and restaurant “Yutori no Kukan” (7 stores nationwide) operated by Yutori no Kukan Co., Ltd., from Tuesday, September 5, 2023, seasonal vegetables and fruits with the theme of autumn taste and color We will start offering a seasonal menu that uses plenty of.
*Some stores have different sales periods.

Autumn menu of the cafe/restaurant "Yutori no Kukan" Sales stores:
Spacious Space Daimaru Sapporo Store Spacious Space Hibiya Store
Spacious Space Daimaru Kyoto Store Spacious Space Daimaru Kobe Store
"Comfortable Space Tsuruya Department Store" "Comfortable Space Miyazaki Yamagataya Store" "Comfortable Space Yamagataya Store"
* The menu is different at “Yutori no Kukan NU Chayamachi Plus”.

■ Sales period: September 5, 2023 (Tuesday) ~

*"Yutori no Kukan Miyazaki Yamagataya" and "Yutori no Kukan Yamagataya" will be open from Wednesday, September 6th.

▼Cafe/Restaurant “Yutori no Kukan” menu page
https://www.yutori.co.jp/shop/pages/restaurant_menu.aspx



autumn seasonal menu

Introducing a seasonal menu with the theme of autumn taste and color. The meal menu includes seasonal vegetables such as mushrooms and pumpkins, and the dessert menu includes colorful autumn sweets using autumn fruits such as chestnuts, pears, and apples.

  • Mushroom rice and shrimp kakiage bowl 1,540 yen (Hibiya store: 1,595 yen)

  • "Mushroom rice and shrimp kakiage rice bowl"

    A classic popular autumn menu that has been well received every year. Crispy kakiage and crispy fried burdock are topped on autumn-like mushroom rice. You can enjoy it as it is as a kakiage rice bowl, or you can enjoy it as ochazuke by pouring the sweet and spicy sauce and dashi soup as you like.

  • Thick-sliced bacon and chestnut pumpkin tomato cream pasta 1,540 yen (Hibiya store: 1,595 yen)

  • "Thick cut bacon and chestnut pumpkin tomato cream pasta"

    Thick-sliced bacon and fluffy chestnut pumpkin are combined and finished with tomato cream sauce. The gentle sweetness of the large-cut chestnut pumpkin and the mellow sour sauce with the umami of the bacon go well together.

    *Not available at Yutori no Kukan Yamagataya.

  • Seasonal Shortcake ~Chestnut and Chocolate Mont Blanc~ (with drink)

    1,255 yen (Hibiya store: 1,375 yen)

  • "Seasonal Shortcake ~ Chestnut and Chocolate Mont Blanc ~"

    An autumn shortcake made by sandwiching cream containing chopped chestnuts and chocolate in a soft and fluffy sponge and finished with Mont Blanc cream.

    *All displayed prices include tax.

    autumn lunch menu

    The popular lunch menu, which includes a selectable main side dish, a side dish, rice, and miso soup, has been renewed to the autumn menu.

  • "Kurihara-san's feast lunch" 2,145 yen (Hibiya store: 2,200 yen)
    A set of 2 main side dishes, 2 side dishes, rice (white rice or multi-grain rice), miso soup, pickles, 1 mini dessert, and a drink.

  • "Kurihara's lunch" 1,595 yen (Hibiya store: 1,650 yen)
    A set of 1 main side dish, 3 side dishes, rice (white rice or multi-grain rice), miso soup, and pickles.

  • "Kurihara-san's feast lunch"

    For the main side dish, in addition to the popular [Fried chicken with green onion sauce], [Grilled chicken with Saikyo miso], which is chicken marinated in Saikyo miso and served with sweet potato mash, and fried vegetables and white fish, crispy and rich. "White fish and vegetable black vinegar sauce" with a mellow black vinegar sauce will appear. In addition, you can enjoy a colorful lunch menu using seasonal ingredients for the side dishes of the set.

    *All displayed prices include tax.

    Store limited menu

    Seasonal parfaits, which are popular every season, will be available only at stores.

  • Autumn-only seasonal parfait ¥980 each (Hibiya store: ¥1,045)

  • 3 types of seasonal parfaits (from left: sweet potato and white sesame parfait, apple and salted caramel brulee parfait, pear and berry parfait)

    The “Sweet Potato and White Sesame Parfait” is a perfect combination of a smooth cream made with plenty of “Silk Sweet” sweet potatoes from Ibaraki Prefecture and crumbles with the scent of white sesame. "Apple and salted caramel brulee parfait", which combines apple compote and bittersweet salted caramel mousse, is fun to eat while crumbling the caramel finished in a brulee style. "Pear and berry parfait" combines smooth fromage blanc with pear and refreshing berry jelly.

    *This menu is limited to four stores: Daimaru Sapporo / Yutori no Kukan Hibiya / Yutori no Kukan Daimaru Kyoto / Daimaru Kobe. “Western pear and berry parfait” will be offered at “Yutori no Kukan Tsuruya Department Store” in addition to the four stores.

    *All displayed prices include tax.

    <Other seasonal menus>

    "Mr. Kurihara's dessert platter" (with drink) 1,680 yen (Hibiya store: 1,730 yen)
    "Seasonal fruit anmitsu" 900 yen (Hibiya store: 960 yen)
    *All displayed prices include tax.

    "Mr. Kurihara's dessert platter"

    "Seasonal fruit anmitsu"

    ▼Cafe/Restaurant “Yutori no Kukan” menu page
    https://www.yutori.co.jp/shop/pages/restaurant_menu.aspx

  • About the cafe/restaurant “Yutori no Kukan”

  • ©︎Comfortable space

    Based on home cooking, you can enjoy the original menu of "Yutori no Kukan", such as meals using colorful seasonal ingredients, parfaits and sweets that are particular about texture and original combinations.

    List of cafes and restaurants: https://www.yutori.co.jp/shop/pages/restaurant.aspx

    <About Yutori no Kukan Co., Ltd.>
    Trade name: Yutori no Kukan Co., Ltd. Address: 5-9-8 Himonya, Meguro-ku, Tokyo
    Founded: November 1994 (1994)
    Representative / Shinpei Kurihara
    URL/ https://www.yutori.co.jp/