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The Sapporo Tokyu REI Hotel will hold a “Snow Festival Dinner Buffet” at the restaurant “Southwest” on the first floor from February 4 (Tuesday) to February 10 (Monday), 2020.
This restaurant sells dinner buffets according to the seasons and events.
This time, we will prepare a total of 35 dishes that both tourists and locals can enjoy, such as local gourmet using Hokkaido ingredients and chef's original menu, in accordance with the winter event "Sapporo Snow Festival".
In the special demonstration, we will provide "Soy sauce Ikuradon " , which has a mellow texture, and "Cow loin cut steak," which is hot and full of gravy.
In addition, "cold boiled crab" and "zangi with pickled chicken thighs", "hokkaido baby scallop and tobiko with wasabi", "soup curry", "fry of sashimoto and scallop with child", "gunm soup", "hokki rice" We will prepare a variety of dishes such as "Gullet salmon chan-chan grilled style" and "Hokkaido cheese pickled in sea urchin miso" .
After enjoying the snow festival, why not enjoy your chef's signature Hokkaido gourmet in a warm setting?
《Summary of Snow Festival Dinner Buffet》
[Period] February 4 (Tuesday)-February 10 (Monday) 2020
[Time] 17: 30-21: 30 (LO21: 00, last entry 20:30)
[Price] Adult 2,893 yen (3,500 yen) / 65 years old and over 2,645 yen (3,200 yen)
Elementary school students 1,323 yen (1,600 yen) / Free for children under elementary school [Menu]
<Demonstration>
・ How much soy sauce rice bowl ・ Beef loin cut steak
・ Cold boiled crab, cold boiled shrimp, Hokkaido octopus carpaccio, pickled Hokkaido sea urchin miso, pickled chicken thigh Zangi, Naruyoshi Shisen fried noodles, potato butter and squid salted soup, soup curry, child-owned shrimp Tachi no fries, Hokkaido baby scallop and tobiko with wasabi, Macaroni cream gratin with crab and corn, gun juice, miso butter ramen, hokki rice, Hokkaido pork char siu, Galette salmon chan-chan grilled patissier dessert 7 items・ All 35 items including ice cream (with all-you-can-drink soft drinks)
* The rates in parentheses include 10% service charge and 10% consumption tax.
■ Restaurant "Southwest" Overview We offer a wide variety of menus, including a popular lunch buffet with weekly menus, a girls' party plan, a party plan, Japanese gozen dishes, and a small dish that suits sake at dinnertime. It is a restaurant that can be used for various occasions of customers.
■ Outline of the Sapporo Tokyu REI Hotel Location: 5-1 Minami 4, Jonishi, Chuo-ku, Sapporo 064-8509
TEL: 011-531-0109 (representative)
575 rooms, 1 restaurant,
7 banquet halls * On April 1, 2015, the name changed from Sapporo Tokyu Inn due to the reorganization of Tokyu Hotels Co., Ltd.