{"id":43315,"date":"2026-09-19T15:00:51","date_gmt":"2026-09-19T06:00:51","guid":{"rendered":"https:\/\/home.sapporo.kokosil.net\/?p=43315"},"modified":"2026-09-25T20:39:21","modified_gmt":"2026-09-25T11:39:21","slug":"halloween-sweets-fair-october-1st-thu-october-31st-sat","status":"publish","type":"post","link":"https:\/\/home.sapporo.kokosil.net\/en\/archives\/43315","title":{"rendered":"Halloween Sweets Fair: October 1st (Thu) – October 31st (Sat)"},"content":{"rendered":"

[Sapporo Grand Hotel] Halloween Sweets Fair<\/strong><\/h1>\n

Usage period: October 1st (Thu) – October 31st (Sat), 2026<\/strong><\/h2>\n

Autumn Harvest x Ghost Sweets: Celebrating the Autumn Harvest with Halloween URL: https:\/\/grand1934.com\/offer\/restaurant\/halloween\/<\/a><\/strong><\/h2>\n<\/p>\n

Sapporo Grand Hotel (Chuo-ku, Sapporo; General Manager: Takanori Nagase), operated by Granvista Hotel & Resort Co., Ltd. (Head office: Chiyoda-ku, Tokyo; President and CEO: Yukio Arai), will be holding a "Halloween Sweets Fair" at four of its stores starting Thursday, October 1, 2026. <\/p>\n

\"\"<\/p>\n

Top image: The Bakery & Pastry "Sweets" \/ Lobby Lounge Mizar "Afternoon Tea Set"<\/p>\n<\/p>\n

At The Bakery & Pastry, a delightful array of breads and sweets awaits, including the Jack-o'-lantern shaped cake "Potiron," as well as "Ghost Pumpkin Bread" and "Black Cat Cream Puffs." At the Lobby Lounge Mizar, a playful tea time awaits with the eye-catching "Halloween Parfait" featuring bat-shaped cookies and the "Afternoon Tea Set" where seasonal ingredients are presented in the shape of ghosts. Additionally, the popular sweets buffet "THE SWEETS!" at Northern Terrace Diner and the "Pumpkin and Sweet Potato Parfait" at Lounge Bar Old Saloon 1934 will offer Halloween-limited sweets that make the most of autumn's bounty. Enjoy the excitement of this season to the fullest!<\/p>\n

The Sapporo Grand Hotel was established in 1934 at the behest of the late Prince Chichibu, serving as a reception hall for political and business leaders and a social gathering place for citizens. As Hokkaido's first full-fledged Western-style hotel, it has played a vital role as a gateway to Western culture. Moving forward, we aim to be a hotel loved by generations to come, and we will continue to strive to provide our guests with even more enriching experiences.<\/p>\n<\/p>\n

\n
\n

Sapporo Grand Hotel Halloween Sweets Fair Overview<\/strong><\/h2>\n

Event period: October 1st (Thu) to October 31st (Sat), 2026. *Dates vary depending on the plan.<\/p>\n

Customer reservations and inquiries:
Restaurant: 011-261-3376 (Restaurant Reservations)
Hotel Shop The Bakery & Pastry 0120-193400 (Direct line to the store)<\/p>\n

Northern Terrace Diner (East Building, 1st Floor)<\/strong><\/h3>\n
\u25cfTHE SWEETS!<\/strong><\/span><\/div>\n

A monthly changing dessert buffet. Enjoy all-you-can-eat desserts, including those prepared right in front of you.<\/p>\n

\u2022 Usage period: October 26th (Mon) – October 30th (Fri), 2026
\u2022 Operating hours: 17:00 – 20:00
\u2022 Price: Adults \u00a54,000 (tax and service charge included) \/ Elementary school students \u00a52,000 (tax and service charge included) <\/p>\n

\"\"<\/p>\n

A main plate with a "Halloween" theme.<\/p>\n<\/p>\n

[Example Menu]
Live cooking menu: "Apple mousse tart and apple sorbet"
Pumpkin mousse \/ Choux noir \/ Purple sweet potato tart \/ Griotte cherry and dried fruit mousse cake \/ Sweet potato Basque cheesecake, etc.<\/p>\n

The menu will include a chef's choice selection of savory pasta, gratin, salads, and more, including daily specials.<\/p>\n

Includes free soft serve ice cream, gelato, and soft drinks. <\/p>\n

\"\"<\/p>\n

Live cooking menu: "Apple mousse tart and apple sorbet"<\/p>\n<\/p>\n

\u25cf Monthly Sweets<\/strong><\/span><\/div>\n

"Apple Savarin with Calvados and Mascarpone Ice Cream"<\/strong>
Brioche soaked in syrup is topped with sweet and sour apple confiture and refreshing apple cream, and served with mascarpone ice cream.<\/p>\n

\u2022 Usage period: October 1st (Thu) – October 31st (Sat), 2026
\u2022 Operating hours: 14:30 – 16:00 (Last Order)
\u2022 Price: \u00a51,900 (tax and service charge included) <\/p>\n

\"\"<\/p>\n

Apple Savarin with Calvados and Mascarpone Ice Cream<\/p>\n<\/p>\n

Lobby Lounge Mizar (1st floor of the main building)<\/strong><\/h3>\n
\u25cf Afternoon Tea Set<\/strong><\/span><\/div>\n

A delightful Halloween tea time with visually appealing sweets and scones.<\/p>\n

\u2022 Usage period: October 1st (Thu) – October 31st (Sat), 2026
\u2022 Available hours: 12:00 – 16:00 (Last Order) *Limited to 30 servings per day \u2022 Price: \u00a54,600 per person (tax and service charge included)<\/p>\n

[Example Menu]
Pumpkin Mont Blanc, Cassis and Orange Jelly, Raspberry Tart, and more. <\/p>\n

\"\"<\/p>\n

Afternoon tea set<\/p>\n<\/p>\n

\u25cf Halloween Parfait<\/strong><\/span><\/div>\n

A colorful parfait adorned with eye-catching bat-shaped cookies. It features layers of pumpkin pudding, cassis orange jelly, and fragrant black sesame gelato. Enjoy this special parfait, secretly prepared by a witch on a full moon night.<\/p>\n

\u2022 Usage period: October 1st (Thu) – October 31st (Sat), 2026
\u2022 Operating hours: 10:00 AM – 5:30 PM (Last Order)
\u2022 Price: \u00a52,800 (tax and service charge included), includes coffee or tea. <\/p>\n

\"\"<\/p>\n

Halloween Parfait<\/p>\n<\/p>\n

Lounge Bar Old Saloon 1934 (Annex, 1st floor)<\/strong><\/h3>\n
\u25cf Pumpkin and sweet potato parfait<\/strong><\/span><\/div>\n

This parfait, perfect for Halloween, features a pumpkin Mont Blanc cake encasing sweet potato ice cream and topped with purple sweet potato puree. Decorated with spiderweb-shaped chocolate, it's a truly special treat.<\/p>\n

\u2022 Usage period: October 1st (Thu) – October 31st (Sat), 2026
\u2022 Operating hours: 17:00 – 23:00 (Last Order)
\u2022 Price: \u00a51,800 (tax and service charge included) <\/p>\n

\"\"<\/p>\n

Pumpkin and sweet potato parfait<\/p>\n<\/p>\n

The Bakery & Pastry (East Building, 1st Floor)<\/strong><\/h3>\n

These breads and sweets will get you in the Halloween spirit. They're perfect for parties, as gifts, or as souvenirs.<\/p>\n

\u2022 Usage period: October 1st (Thu) – October 31st (Sat), 2026
\u2022 Operating hours: 8:30 AM – 8:00 PM<\/p>\n

\u25cfBread for October<\/strong><\/span><\/div>\n

\u2022 Ghost-shaped pumpkin bread \u00a5340
Pumpkin and cream cheese bread \u00a5470
Pumpkin Anpan (sweet bean paste bun) \u00a5320 <\/p>\n

\"\"<\/p>\n

October Bread<\/p>\n<\/p>\n

\u25cfSweets for October<\/strong><\/span><\/div>\n

Black cat cream puff \u00a5750
Potiron \u00a5750
Ghost Roll Cake \u00a5700
Pumpkin Mont Blanc Tart \u00a52,200<\/p>\n

*All prices are for takeout and include tax. <\/p>\n<\/p>\n

\"\"<\/p>\n

October sweets<\/p>\n<\/p>\n

Original Cookie Tin Halloween Edition<\/strong><\/h3>\n

Two types are available: "Sweet Dogs," filled with sweet flavors, and "Salty Cats," filled with savory flavors. A limited-edition Halloween design is also available.<\/p>\n

Usage period: September 24, 2026 (Thursday) – October 31, 2026 (Saturday)
Price: \u00a53,000 each (tax included) <\/p>\n

\"\"<\/p>\n<\/div>\n<\/div>\n<\/p>\n

Granvista Hotel & Resort Co., Ltd.<\/strong><\/h2>\n

Granvista Hotel & Resort owns the Sapporo Grand Hotel, the first full-fledged Western-style hotel in Hokkaido and known as the "Northern Guest House." Through its hotel management outsourcing business, it operates city hotels, business hotels, hot spring inns, comprehensive marine leisure facilities, golf courses, and highway restaurants throughout Japan, and walks hand in hand with local communities.<\/p>\n

Company Name: Granvista Hotel & Resort Co., Ltd. Address: S-GATE Otemachi Kita 5F, 2-3-4 Uchikanda, Chiyoda-ku, Tokyo
Founded: August 27, 1958 Capital: 100 million yen President and Representative Director: Yukio Arai
TEL: 03-5209-4121 (representative)
URL: https:\/\/www.granvista.co.jp\/<\/a>
Facebook: https:\/\/www.facebook.com\/granvista.co.jp<\/a>
X: https:\/\/twitter.com\/granvistaTW<\/a>
Instagram: https:\/\/www.instagram.com\/granvistahotelsandresorts\/<\/a><\/p>\n

Sapporo Grand Hotel \/ Sapporo Park Hotel \/ Kumamoto Hotel Castle (Partner Facility) \/ Hotel Intergate Kyoto Shijo Shinmachi \/ Hotel Intergate Tokyo Kyobashi \/ Hotel Intergate Hiroshima \/ Hotel Intergate Kanazawa \/ Hotel Intergate Osaka Umeda \/ Ginza Grand Hotel \/ Caption by Hyatt Namba Osaka \/ Kyomachiya Kyoto Nijo Sawaragi no Yado \/ Kyomachiya Kyoto Gion Yasaka no Yado \/ Shirahama Grand Hotel \/ Hotel Yumoto Noboribetsu \/ BLISSTIA SUITES & RESORT Okinawa Onna Village \/ YOKI MATSUSHIMA \/ Kamogawa Sea World \/ Kamogawa Sea World Hotel \/ Kobe Suma Sea World \/ Kobe Suma Sea World Hotel \/ Tomakomai Golf Resort 72 \/ Sano Highway Restaurant \/ Ashigara Highway Restaurant \/ Otsu Highway Restaurant \/ <\/p>\n<\/p>\n

\"\"<\/p>\n

Sapporo Grand Hotel<\/strong><\/h3>\n

The Sapporo Grand Hotel was established in 1934 at the behest of the late Prince Chichibu, as a reception hall for political and business leaders and a social gathering place for citizens. As "Hokkaido's first full-fledged Western-style hotel," it has continued to play a role as a gateway to Western culture. In May 1951, it became Hokkaido's first government-registered international tourist hotel, and in June 1978, it introduced Japan's first female bellperson, consistently continuing to be a pioneer in its time.<\/p>\n

*Sapporo Grand Hotel is part of the Granvista Hotel & Resort group.
*Regarding "Hokkaido's first full-fledged Western-style hotel": This is based on the description in the Hokkaido Shimbun Digital article "Sapporo Grand Hotel: 90 Years of Heartfelt Hospitality <A Tale of Past and Present>" (November 29, 2024) that it was "the first full-fledged Western-style hotel to be established north of Tokyo in 1934."<\/p>\n<\/p>\n

Name: Sapporo Grand Hotel Location: 4-chome, Kita 1-jo Nishi, Chuo-ku, Sapporo, Hokkaido 060-0001 Opening Date: December 11, 1934 Structure: 17 floors above ground, 2 floors below ground Number of Guest Rooms: 494 rooms, accommodating 1,004 people
URL: https:\/\/grand1934.com\/<\/a>
Facebook: https:\/\/www.facebook.com\/grand1934<\/a>
X: https:\/\/twitter.com\/SapporoGrand<\/a>
Instagram: https:\/\/www.instagram.com\/sapporograndhotel\/<\/a> <\/p>\n

\"\"<\/p>\n

\n \n
\n
<\/div>\n
View information about
Sapporo Grand Hotel<\/div>\n
<\/div>\n <\/div>\n
\"\"<\/div>\n <\/a>\n<\/div>\n
\n

Source: PR TIMES press release<\/a><\/p><\/p>\n","protected":false},"excerpt":{"rendered":"

[Sapporo Grand Hotel] Halloween Sweets Fair Usage period: October 1st (Thu) – October 31st (Sat), 2026 Autumn Harvest x Ghost Sweets: Celebrating the Autumn Harvest with Halloween URL: https:\/\/grand1934.com\/offer\/restaurant\/halloween\/ Sapporo Grand Hotel (Chuo-ku, Sapporo; General Manager: Takanori Nagase), operated by Granvista Hotel & Resort Co., Ltd. (Head office: Chiyoda-ku, Tokyo; President and CEO: Yukio Arai), will be holding a "Halloween Sweets Fair" at four of its stores starting Thursday, October 1, 2026. Top image: The Bakery & Pastry "Sweets" \/ Lobby Lounge Mizar "Afternoon Tea Set" At The Bakery & Pastry, a delightful array of breads and sweets awaits, including the Jack-o'-lantern shaped cake "Potiron," as well as "Ghost Pumpkin […]<\/p>\n","protected":false},"author":1,"featured_media":43286,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[21],"tags":[],"_links":{"self":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/43315"}],"collection":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/comments?post=43315"}],"version-history":[{"count":3,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/43315\/revisions"}],"predecessor-version":[{"id":43326,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/43315\/revisions\/43326"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/media\/43286"}],"wp:attachment":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/media?parent=43315"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/categories?post=43315"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/tags?post=43315"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}