{"id":41932,"date":"2026-05-28T15:03:28","date_gmt":"2026-05-28T06:03:28","guid":{"rendered":"https:\/\/home.sapporo.kokosil.net\/?p=41932"},"modified":"2026-05-28T15:38:16","modified_gmt":"2026-05-28T06:38:16","slug":"blueberry-sweets-fair-event-period-june-1st-mon-june-30th-tue-2026","status":"publish","type":"post","link":"https:\/\/home.sapporo.kokosil.net\/en\/archives\/41932","title":{"rendered":"Blueberry Sweets Fair Event Period: June 1st (Mon) – June 30th (Tue), 2026"},"content":{"rendered":"

Blueberry Sweets Fair Period: June 1st (Mon) – June 30th (Tue), 2026<\/strong><\/h3>\n

A fragrant and sweet-and-sour early summer treat [Sapporo Grand Hotel] URL: https:\/\/grand1934.com\/offer\/restaurant\/new_sweets_bread\/<\/a><\/span><\/strong><\/p>\n

Sapporo Grand Hotel (Chuo-ku, Sapporo; General Manager: Takanori Nagase), operated by Granvista Hotel & Resort Co., Ltd. (Head office: Chiyoda-ku, Tokyo; President and CEO: Yukio Arai), will be holding a sweets fair featuring blueberries, known for their rich aroma and sweet and sour taste, starting Monday, June 1, 2026.
*Top image: "Afternoon Tea Set"<\/span> <\/p>\n

\"\"
Sweets buffet "THE SWEETS!"<\/span><\/p>\n

At Northern Terrace Diner's popular all-you-can-eat dessert buffet, "THE SWEETS!", you can enjoy a wide variety of blueberry-themed sweets, including tarts, eclairs, and jellies. The live cooking menu features "Blueberry Cr\u00e8me d'Ange with Espuma," where the chef prepares fresh desserts right before your eyes, allowing you to enjoy as much as you like. The "Afternoon Tea Set" at Lobby Lounge Mizar offers sweets that showcase the vibrant colors of blueberries, such as tarts, mousses, and roll cakes. Relax in the spacious lounge with a monthly changing selection of teas. In addition, the hotel shop offers cakes and breads that you can enjoy as takeaway.<\/p>\n

June, just before the summer solstice. Enjoy a blissful moment of early summer with refreshing blueberry sweets recommended by Sapporo Grand Hotel.<\/p>\n

The Sapporo Grand Hotel was established in 1934 at the behest of the late Prince Chichibu, serving as a reception hall for political and business leaders and a social gathering place for citizens. As Hokkaido's first full-fledged Western-style hotel, it has played a vital role as a gateway to Western culture. Moving forward, we aim to be a hotel loved by generations to come, and we will continue to strive to provide our guests with even more enriching experiences.<\/p>\n<\/p>\n

Sapporo Grand Hotel Blueberry Sweets Fair Overview<\/strong><\/h3>\n

Event period:<\/strong>
From Monday, June 1st to Tuesday, June 30th, 2026
*This varies depending on the plan.<\/span><\/p>\n

Customer reservations and inquiries:<\/strong>
Restaurant: 011-261-3376 (Restaurant Reservations)
Hotel Shop The Bakery & Pastry 0120-193400 (Direct line to the store)<\/p>\n<\/p>\n

Northern Terrace Diner (East Building, 1st Floor)<\/span><\/strong><\/p>\n

\u25cfTHE SWEETS!<\/span><\/strong><\/p>\n

A dessert buffet held once a month for a limited time of 5 days.
Please also enjoy the freshly made sweets prepared right before your eyes.<\/p>\n

\u2022 Usage period: June 15th (Mon) – June 19th (Fri), 2026
\u2022 Operating hours: 17:00 – 20:00
\u00b7Fee:
Adults: \u00a54,000 (tax and service charge included)
Elementary school students: \u00a52,000 (tax and service charge included) <\/p>\n

\"\"
THE SWEETS!<\/span><\/p>\n

[Example Menu]
\u2022 Live cooking menu: "Blueberry Cr\u00e8me d'Ange with Espuma"
\u2022 Blueberry tart \u2022 Blueberry and lavender eclair \u2022 Blueberry and mint jelly \u2022 Blueberry chocolate \u2022 Savory items including daily specials
The chef's special menu will feature dishes such as pasta, gratin, and salad.<\/span>
Includes free soft serve ice cream, gelato, and soft drinks. <\/p>\n

\"\"
THE SWEETS! Live Cooking Menu<\/span><\/p>\n<\/p>\n

\u25cf Blueberry tart<\/span><\/strong><\/p>\n

A sophisticated tart featuring blueberries garnished with delicate edible flowers.<\/p>\n

\u2022 Usage period: June 1st (Mon) – June 30th (Tue), 2026
\u2022 Operating hours: 14:30 – 16:00 (Last Order)
\u2022 Price: \u00a51,800 (tax and service charge included) <\/p>\n

\"\"
Blueberry tart<\/span><\/p>\n<\/p>\n

Lobby Lounge Mizar (1st floor of the main building)<\/span><\/strong><\/p>\n

\u25cf Afternoon Tea Set<\/span><\/strong><\/p>\n

Enjoy it with a free-flowing selection of teas, including a monthly changing variety.<\/p>\n

\u2022 Usage period: June 1st (Mon) – June 30th (Tue), 2026
\u30fbOperating hours: 12:00 – 16:00 (Last Order) *Limited to 30 servings per day<\/span>
\u2022 Price: \u00a54,600 per person (tax and service charge included) <\/p>\n

\"\"
Afternoon tea set<\/span><\/p>\n

[Example Menu]
\u2022 Blueberry tart \u2022 Blueberry mousse \u2022 Blueberry jelly \u2022 Blueberry milk roll cake \u2022 Blueberry p\u00e2te de fruits, etc.<\/p>\n<\/p>\n

\u25cf Blueberry Parfait<\/span><\/strong><\/p>\n

An elegant parfait featuring the delightful combination of sweet and tart blueberries.<\/p>\n

\u2022 Usage period: June 1st (Mon) – June 30th (Tue), 2026
\u2022 Operating hours: 10:00 AM – 5:30 PM (Last Order)
\u2022 Price: \u00a52,800 (tax and service charge included)
*Includes coffee or tea<\/span> <\/p>\n

\"\"
Blueberry parfait<\/span><\/p>\n<\/p>\n

The Bakery & Pastry (East Building, 1st Floor)<\/span><\/strong><\/p>\n

\u2022 Usage period: June 1st (Mon) – June 30th (Tue), 2026
\u2022 Operating hours: 8:30 AM – 8:00 PM<\/p>\n

\u25cfSweets for June<\/span><\/strong><\/p>\n

\u2022 Blueberry mousse \u00a5700
\u2022 Blueberry Cheese Tart \u00a5730
Blueberry cookie cream puff \u00a5650
\u2022 Blueberry and cream cheese tart \u00a52,200 <\/p>\n

\"\"
June sweets<\/span><\/p>\n<\/p>\n

\u25cfBread for June<\/span><\/strong><\/p>\n

Blueberry and cream cheese bread \u00a5400
\u2022 Blueberry Danish \u00a5420
\u2022 Blueberry Roll \u00a5350
*All prices are for takeout and include tax.<\/span> <\/p>\n

\"\"
June Bread<\/span><\/p>\n<\/p>\n

Granvista Hotel & Resort Co., Ltd.<\/strong><\/h3>\n

Granvista Hotel & Resort owns the Sapporo Grand Hotel, the first full-fledged Western-style hotel in Hokkaido and known as the "Northern Guest House." Through its hotel management outsourcing business, it operates city hotels, business hotels, hot spring inns, comprehensive marine leisure facilities, golf courses, and highway restaurants throughout Japan, and walks hand in hand with local communities.<\/p>\n

Company Name: Granvista Hotel & Resort Co., Ltd. Address: S-GATE Otemachi Kita 5F, 2-3-4 Uchikanda, Chiyoda-ku, Tokyo
Founded: August 27, 1958 Capital: 100 million yen President and Representative Director: Yukio Arai
TEL: 03-5209-4121 (representative)
URL: https:\/\/www.granvista.co.jp\/<\/a>
Facebook: https:\/\/www.facebook.com\/granvista.co.jp<\/a>
X: https:\/\/twitter.com\/granvistaTW<\/a>
Instagram: https:\/\/www.instagram.com\/granvistahotelsandresorts\/<\/a><\/p>\n

Sapporo Grand Hotel \/ Sapporo Park Hotel \/ Kumamoto Hotel Castle (Partner Facility) \/ Hotel Intergate Kyoto Shijo Shinmachi \/ Hotel Intergate Tokyo Kyobashi \/ Hotel Intergate Hiroshima \/ Hotel Intergate Kanazawa \/ Hotel Intergate Osaka Umeda \/ Ginza Grand Hotel \/ Caption by Hyatt Namba Osaka \/ Kyomachiya Kyoto Nijo Sawaragi no Yado \/ Kyomachiya Kyoto Gion Yasaka no Yado \/ Shirahama Grand Hotel \/ Hotel Yumoto Noboribetsu \/ BLISSTIA SUITES & RESORT Okinawa Onna Village (Scheduled to Open July 2026) \/ YOKI MATSUSHIMA (Scheduled to Open August 2026) \/ Kamogawa Sea World \/ Kamogawa Sea World Hotel \/ Kobe Suma Sea World \/ Kobe Suma Sea World Hotel \/ Tomakomai Golf Resort 72 \/ Sano Highway Restaurant \/ Ashigara Highway Restaurant \/ Otsu Highway Restaurant \/ <\/p>\n

\"\"<\/p>\n<\/p>\n

Sapporo Grand Hotel<\/strong><\/h3>\n

The Sapporo Grand Hotel was established in 1934 at the behest of the late Prince Chichibu, as a reception hall for political and business leaders and a social gathering place for citizens. As "Hokkaido's first full-fledged Western-style hotel," it has continued to play a role as a gateway to Western culture. In May 1951, it became Hokkaido's first government-registered international tourist hotel, and in June 1978, it introduced Japan's first female bellperson, consistently continuing to be a pioneer in its time.
*Sapporo Grand Hotel is part of the Granvista Hotel & Resort group.<\/span><\/p>\n

Name: Sapporo Grand Hotel Location: 4-chome, Kita 1-jo Nishi, Chuo-ku, Sapporo, Hokkaido 060-0001 Opening Date: December 11, 1934 Structure: 17 floors above ground, 2 floors below ground Number of Guest Rooms: 494 rooms, accommodating 1,004 people
URL: https:\/\/grand1934.com\/<\/a>
Facebook: https:\/\/www.facebook.com\/grand1934<\/a>
X: https:\/\/twitter.com\/SapporoGrand<\/a>
Instagram: https:\/\/www.instagram.com\/sapporograndhotel\/<\/a> <\/p>\n

\"\"<\/p>\n

\n
<\/div>\n
View information and reviews for Sapporo Grand Hotel <\/div>\n
<\/div>\n<\/div>\n
\"\"<\/div>\n<\/div>\n
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PR TIMES press release: https:\/\/prtimes.jp\/<\/a><\/p><\/p>\n","protected":false},"excerpt":{"rendered":"

Blueberry Sweets Fair Period: June 1st (Mon) – June 30th (Tue), 2026 A fragrant and sweet-and-sour early summer treat [Sapporo Grand Hotel] URL: https:\/\/grand1934.com\/offer\/restaurant\/new_sweets_bread\/ Sapporo Grand Hotel (Chuo-ku, Sapporo; General Manager: Takanori Nagase), operated by Granvista Hotel & Resort Co., Ltd. (Head office: Chiyoda-ku, Tokyo; President and CEO: Yukio Arai), will be holding a sweets fair featuring blueberries, known for their rich aroma and sweet and sour taste, starting Monday, June 1, 2026. *Top image: "Afternoon Tea Set" Sweets buffet "THE SWEETS!" At Northern Terrace Diner's popular all-you-can-eat dessert buffet, "THE SWEETS!", you can enjoy a wide variety of blueberry-themed sweets, including tarts, eclairs, and jellies. The live cooking menu […]<\/p>\n","protected":false},"author":1,"featured_media":41869,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[21],"tags":[],"_links":{"self":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/41932"}],"collection":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/comments?post=41932"}],"version-history":[{"count":2,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/41932\/revisions"}],"predecessor-version":[{"id":41941,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/41932\/revisions\/41941"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/media\/41869"}],"wp:attachment":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/media?parent=41932"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/categories?post=41932"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/tags?post=41932"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}