{"id":34227,"date":"2024-12-22T21:41:55","date_gmt":"2024-12-22T12:41:55","guid":{"rendered":"https:\/\/home.sapporo.kokosil.net\/?p=34227"},"modified":"2024-12-22T21:41:55","modified_gmt":"2024-12-22T12:41:55","slug":"hotel-gracery-sapporo-the-first-of-2025-a-melting-moment-of-strawberries-and-sweets-winter-reward-lunch-fruit-sweets-buffet-reservations-start-on-thursday-december-19th-held-from-friday","status":"publish","type":"post","link":"https:\/\/home.sapporo.kokosil.net\/en\/archives\/34227","title":{"rendered":"[Hotel Gracery Sapporo] The first of 2025! A melting moment of strawberries and sweets “Winter Reward Lunch – Fruit & Sweets Buffet” Reservations start on Thursday, December 19th, held from Friday, January 17th to Sunday, January 26th"},"content":{"rendered":"

The restaurant "Bon Salute Cafe" on the first floor of Hotel Gracery Sapporo (Chuo-ku, Sapporo City, General Manager: Satoshi Haga) will be holding a special lunch for adults and children to enjoy for a limited time only from Friday, January 17th to Sunday, January 26th, 2025, called "Strawberries & Sweets Melting Moment Winter Reward Lunch – Fruit & Sweets Buffet" (reservations required). Online reservations will begin on Thursday, December 19th.<\/p>\n

\"Various<\/a>
Various fruits such as strawberries<\/figcaption><\/figure>\n
\"Make<\/a>
Make your own customized parfait<\/figcaption><\/figure>\n

We will hold the first "Fruit & Sweets Buffet" in 2025, which was enjoyed by many customers in July 2024 with melon as the main dish, and in October with Shine Muscat as the main dish. This time, strawberries will be the main dish, and about 40 kinds of menu items will be prepared in buffet format at lunchtime, including various fruits and sweets, food menus such as pesto pasta and pot-au-feu, and all-you-can-drink wine. Adults and children can enjoy the "Chocolate Fountain" where they can dip strawberries in chocolate, use the soft serve ice cream machine to make their own customized parfait, and share their experience on social media, for a delicious and fun time. In addition to sweets, we will also have curry rice, a salad bar, and a variety of breads, so please feel free to use it for lunch.<\/p>\n

Reservations are required all day and can only be made online through the hotel's official website.<\/p>\n

We plan to continue implementing other events that everyone can enjoy. We look forward to seeing you at the store.<\/p>\n

\"Chocolate<\/a>
Chocolate fountain<\/figcaption><\/figure>\n
\"Various<\/a>
Various sweets<\/figcaption><\/figure>\n

[Summary of "Winter Reward Lunch – Fruit & Sweets Buffet"]<\/p>\n

Period: Friday, January 17th, 2025 to Sunday, January 26th, 2025<\/p>\n

Time: 11:30-13:00\/13:30-15:00 (90 minutes, 2 sessions)<\/p>\n

Location: Bon Salute Cafe, 1st floor of Hotel Gracery Sapporo<\/p>\n

Number of seats: 80<\/p>\n

Price: 3,300 yen per person<\/p>\n

500 yen discount when making a reservation and paying online<\/p>\n

*Consumption tax and service charges included *Same price for adults and children, free for preschoolers<\/p>\n

Reservations: Reservations required for all days. Reservations open from 12:00 on Thursday, December 19th.<\/p>\n

[On-site payment only]<\/p>\n

https:\/\/go-fujita-kanko.reservation.jp\/ja\/activity\/fkg017a\/plans\/10152402<\/a><\/p>\n

[500 yen discount! Online payment only]<\/p>\n

https:\/\/go-fujita-kanko.reservation.jp\/ja\/activity\/fkg017a\/plans\/10152416<\/a><\/p>\n

Contents: Approximately 40 different menu items available<\/p>\n

Examples include strawberries, dragon fruit, pineapple, grapefruit, and other fruits, as well as various sweets.<\/p>\n

Chocolate fountain, soft serve ice cream, various breads, salad bar, curry rice,<\/p>\n

Genovese pasta, pot-au-feu, fried chicken, grilled potatoes, sausages, soft drinks,<\/p>\n

Wine etc.<\/p>\n

*Ingredients and menus may change depending on availability.<\/p>\n

*Alcoholic drinks are available only to customers aged 20 and over.<\/p>\n

\"Reservation<\/a>
Reservation page for on-site payment only<\/figcaption><\/figure>\n
\"Online<\/a>
Online payment only reservation page<\/figcaption><\/figure>\n

[Hotel Gracery Sapporo Overview]<\/p>\n

Location: 4-1-8 Kita Shijo Nishi, Chuo-ku, Sapporo, Hokkaido<\/p>\n

Access: 1 minute walk from the South Exit of JR Sapporo Station<\/p>\n

Number of rooms: 440<\/p>\n

Phone number: 011-251-3211<\/p>\n

Official website: https:\/\/gracery.com\/sapporo\/<\/a><\/p>\n

\"\"<\/a> \"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

The restaurant "Bon Salute Cafe" on the first floor of Hotel Gracery Sapporo (Chuo-ku, Sapporo City, General Manager: Satoshi Haga) will be holding a special lunch for adults and children to enjoy for a limited time only from Friday, January 17th to Sunday, January 26th, 2025, called "Strawberries & Sweets Melting Moment Winter Reward Lunch – Fruit & Sweets Buffet" (reservations required). Online reservations will begin on Thursday, December 19th. Various fruits such as strawberries Make your own customized parfait We will hold the first "Fruit & Sweets Buffet" in 2025, which was enjoyed by many customers in July 2024 with melon as the main dish, and in October with […]<\/p>\n","protected":false},"author":1,"featured_media":34205,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[21],"tags":[],"_links":{"self":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/34227"}],"collection":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/comments?post=34227"}],"version-history":[{"count":1,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/34227\/revisions"}],"predecessor-version":[{"id":34228,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/34227\/revisions\/34228"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/media\/34205"}],"wp:attachment":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/media?parent=34227"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/categories?post=34227"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/tags?post=34227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}