{"id":998,"date":"2016-01-13T18:04:43","date_gmt":"2016-01-13T09:04:43","guid":{"rendered":"https:\/\/home.sapporo.kokosil.net\/en\/?page_id=998"},"modified":"2016-02-06T11:25:39","modified_gmt":"2016-02-06T02:25:39","slug":"sappororamen","status":"publish","type":"page","link":"https:\/\/home.sapporo.kokosil.net\/en\/sappororamen","title":{"rendered":"Sapporo Ramen (Japanese noodle soup)"},"content":{"rendered":"<h2>Each ramen place features original miso-based soup.<\/h2>\n<div class=food-info><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2015\/11\/34067f74cf380a318be4e98d03cb1fd8.jpg alt=\u30e9\u30fc\u30e1\u30f3 width=640 height=426 class=\"alignnone size-full wp-image-570\"><\/p>\n<p>Sapporo&#8217;s local ramen became known throughout the country after miso-ramen was invented in Sapporo in around Showa 30s (1955-1965). Lard seen on the surface of soup is an idea to keep the serving temperature hot. Each restaurant features original miso-based soup. Medium-thick chewy frizzy noodle is basically chosen for it goes well with miso flavor, and many places proudly use homemade noodles.<\/p>\n<p>There are approximately 1,000 ramen places in Sapporo city. In addition to miso-ramen restaurants, the number of places that feature other types of ramen such as simple ramen and seafood-flavor ramen is increasing in recent years. Here, we introduce our recommended ramen places in Sapporo city.<\/p>\n<\/div>\n<hr>\n<div class=\"row btn-margin\">\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c0000000000000100000025159f class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/898adec91bf1a92afc479d08a2e700f9-150x150.jpg alt=\u51e1\u306e\u98a81 width=150 height=150 class=\"alignnone size-thumbnail wp-image-2233\"><\/div>\n<div>\n<div class=name-shop>Bon no Kaze<\/div>\n<div class=name-goods>Shio ramen with clear soup is excellent. Miso ramen is also fine with strong soup special to Hokkaido.<\/div>\n<\/div>\n<p><\/a><\/div>\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c000000000000010000002515a1 class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/6e59cb20cde7e430cb717aa086597e97-150x150.jpg alt=\u5c71\u5d50\u3000\u672c\u5e97 width=150 height=150 class=\"alignnone size-thumbnail wp-image-2227\"><\/div>\n<div>\n<div class=name-shop>Main restaurant, Yamaarashi<\/div>\n<div class=name-goods>Yamaarashi is one of the pioneering ramen restaurants in Sapporo which serve ramen noodle with the soup made by using rich pork bone broth and backfat, and has been supported by many fans.<\/div>\n<\/div>\n<p><\/a><\/div>\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c0000000000000100000025184b class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/men_eiji1-150x150.jpg alt=men_eiji1 width=150 height=150 class=\"alignnone size-thumbnail wp-image-2251\"><\/div>\n<div>\n<div class=name-shop>MEN-EIJI HIRAGISHI BASE<\/div>\n<div class=name-goods>The soup for our ramen noodle is the marriage between rich pork bone broth and tasty punchy seafood broth.<\/div>\n<\/div>\n<p><\/a><\/div>\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c000000000000010000002515a5 class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/chikuma1-150x150.jpg alt=chikuma1 width=150 height=150 class=\"alignnone size-thumbnail wp-image-2245\"><\/div>\n<div>\n<div class=name-shop>Ramen Chikuma<\/div>\n<div class=name-goods>This up-and-coming ramen restaurant serves various types of ramen noodles such as \u201cTori-soba\u201d (with chicken soup), \u201cNiboshi ramen\u201d (with fish soup) and \u201cChuka-soba\u201d (Chinese style).<\/div>\n<\/div>\n<p><\/a><\/div>\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c000000000000010000002515a7 class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/junren1-150x150.jpg alt=junren1 width=150 height=150 class=\"alignnone size-thumbnail wp-image-2491\"><\/div>\n<div>\n<div class=name-shop>Sapporo main restaurant, Sapporo Junren<\/div>\n<div class=name-goods>An old ramen restaurant which entrenched Sapporo miso ramen across Japan. The traditional fine ramen noodle is served.<\/div>\n<\/div>\n<p><\/a><\/div>\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c00000000000001000000251853 class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/f268c48ea002d176c15527fedf27cfbb-150x150.jpg alt=\u3089\u30fc\u9eba\u3075\u3057\u307f width=150 height=150 class=\"alignnone size-thumbnail wp-image-2239\"><\/div>\n<div>\n<div class=name-shop>Ramen Fushimi<\/div>\n<div class=name-goods>The taste of \u201cmiso ramen a la Sumire-style\u201d has been authorized by the main restaurant of Sumire. The authentic fried rice is also delicious.<\/div>\n<\/div>\n<p><\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Each ramen place features original miso-based soup. Sapporo&#8217;s local ramen became known throughout the country after miso-ramen was invented in Sapporo in around Showa 30s (1955-1965). Lard seen on the surface of soup is an idea to keep the serving temperature hot. Each restaurant features original miso-based soup. Medium-thick chewy frizzy noodle is basically chosen for it goes well with miso flavor, and many places proudly use homemade noodles. There are approximately 1,000 ramen places in Sapporo city. In addition to miso-ramen restaurants, the number of places that feature other types of ramen such as simple ramen and seafood-flavor ramen is increasing in recent years. Here, we introduce our recommended [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/pages\/998"}],"collection":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/comments?post=998"}],"version-history":[{"count":6,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/pages\/998\/revisions"}],"predecessor-version":[{"id":2857,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/pages\/998\/revisions\/2857"}],"wp:attachment":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/media?parent=998"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}