{"id":968,"date":"2016-01-13T17:21:38","date_gmt":"2016-01-13T08:21:38","guid":{"rendered":"https:\/\/home.sapporo.kokosil.net\/en\/?page_id=968"},"modified":"2016-02-04T16:02:55","modified_gmt":"2016-02-04T07:02:55","slug":"kaisen-don","status":"publish","type":"page","link":"https:\/\/home.sapporo.kokosil.net\/en\/kaisen-don","title":{"rendered":"Kaisen-don (Seafood rice bowl)"},"content":{"rendered":"<h2>Enjoy different types of seafood of Hokkaido in one bowl.<\/h2>\n<div class=food-info><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2015\/11\/4b86051a509f63cae77d57f4f6ef6462.jpg alt=\u6d77\u9bae\u4e3c width=640 height=480 class=\"alignnone size-full wp-image-582\"><\/p>\n<p>Kaisendon is a bowl of cooked rice topped with a variety of cut seafood, and they are served at eateries other than sushi places. If you want to enjoy extremely fresh seafood in Sapporo where local seafood gather from all fishing ports of Hokkaido, it is strongly recommended that you go to eateries located in outer markets. Nijo-shijo market, one of the three best markets in Hokkaido, is especially renowned. Although located a little bit far from the city center, the Sapporo Central Wholesale Market is also famous. Eateries run by seafood shops and eateries open mainly for workers of the market offer dozens of different types of Kaisendon. Do not forget to look at a whiteboard that tells you recommended dishes and today&#8217;s special.<\/p>\n<\/div>\n<hr>\n<div class=\"row btn-margin\">\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c00000000000001000000251589 class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/kitanogurumetei_ryouri-150x150.jpg alt=kitanogurumetei_ryouri width=150 height=150 class=\"alignnone size-thumbnail wp-image-2505\"><\/div>\n<div>\n<div class=name-shop>Kaisen-Shokudo Kitano Gourmet-tei<\/div>\n<div class=name-goods>We serve kaisendon (a bowl of rice topped with seafood) with full of fresh seafood you can find in the fish market.<\/div>\n<\/div>\n<p><\/a><\/div>\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c000000000000010000002515b5 class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/kitanoryouba1-150x150.jpg alt=kitanoryouba1 width=150 height=150 class=\"alignnone size-thumbnail wp-image-2284\"><\/div>\n<div>\n<div class=name-shop>Yanshu-ryori Kita-no Ryoba<\/div>\n<div class=name-goods>We serve dynamic dishes for yanshu (herring fisher) that use a wide variety of fresh seafood made available only by a fish shop.<\/div>\n<\/div>\n<p><\/a><\/div>\n<div class=\"col-xs-12 col-md-6\"><a href=https:\/\/sapporo.kokosil.net\/en\/place\/00001c00000000000001000000251855 class=\"btn-shop btn-eating-color\"><\/p>\n<div><img src=https:\/\/home.sapporo.kokosil.net\/wp-content\/uploads\/2016\/01\/donburizyaya1-150x150.jpg alt=donburizyaya1 width=150 height=150 class=\"alignnone size-thumbnail wp-image-2278\"><\/div>\n<div>\n<div class=name-shop>Nijo Market restaurant, Donburi-chaya<\/div>\n<div class=name-goods>We serve only fresh seafood selected with confidence by the ex-seafood dealer.<\/div>\n<\/div>\n<p><\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Enjoy different types of seafood of Hokkaido in one bowl. Kaisendon is a bowl of cooked rice topped with a variety of cut seafood, and they are served at eateries other than sushi places. If you want to enjoy extremely fresh seafood in Sapporo where local seafood gather from all fishing ports of Hokkaido, it is strongly recommended that you go to eateries located in outer markets. Nijo-shijo market, one of the three best markets in Hokkaido, is especially renowned. Although located a little bit far from the city center, the Sapporo Central Wholesale Market is also famous. Eateries run by seafood shops and eateries open mainly for workers of [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/pages\/968"}],"collection":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/comments?post=968"}],"version-history":[{"count":4,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/pages\/968\/revisions"}],"predecessor-version":[{"id":2734,"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/pages\/968\/revisions\/2734"}],"wp:attachment":[{"href":"https:\/\/home.sapporo.kokosil.net\/en\/wp-json\/wp\/v2\/media?parent=968"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}